Day 7 Paris, France 6/29/11
We got up a little later as
compared to yesterday and still had some breakfast before going to town. Some
of the group went across the road to look for a bigger continental breakfast.
We took off for the Louvre and it took about 45 minutes to an hour to get
there. We spent two and a half hours looking around. It was very crowded,
especially around the Mona Lisa, Venus De Milo, and Winged Victory. Something
new I had not seen before was artists demonstrating how the painters actually
painted the picture by copying certain paintings throughout the museum. The
rest of my group was content so I explored a new wing of the Louvre, the top
floor of the Richelieu wing. I have found that I enjoy the paintings quite a
bit, marveling at how realistic some of them could get. I was also pleased that
I could get 80% of the explanation on the cards next to the painting. I had not
forgotten too much french.
After the Louvre, We went to
Notre Dame and Chris gave a brief history of the church and an explanation of
all the statues that decorated the front. Some of our group went in, while
Betsy, Ashley, and Jeremy went shopping for some last minute souvenirs. We ate
at Subway and I took advantage of the all you can drink Coke dispenser that was
there as we ate out 31cm subs (we could have had a 15 cm sub also, but we were
hungry).
Steve at Notre Dame
We met at the rendezvous point
and then took our hour long trip by rail and metro to the hotel in Grigny. We
got their at 4:15, 15 minutes late for our bus driver. We got our bags loaded
and took off for Paris, at the Austerlitz railroad station. We arrived and kept
our tuff on the bus as we had our last meal in Paris, flams. Flams have always
been a big hit with the students, as they are like pizza. They consist of a
think crust with different toppings. One of the main ones had a
cheese/onion/ham combination, while the other had a mushrooms/onion mix. For
dessert, the flam was either an apple slice or chocolate.
Betsy and Ashley enjoying flams
We got our stuff to the train
station and ended up waiting for a few hours before getting on the train. We
all bought water and snacks that would keep us for the night on the train. We
loaded at 9:00 pm and the train left at 9:56 pm for Perpignion, France. We met
other EF tour groups on the train too, as they were going on another tour that
happened to be at the same time as ours. They were from the west coast,
Washington, Oregon, and California. They had arrived in France three days
earlier. I made sure the kids were okay
and then settled into the top bunk of my couchette.
Ashley, Betsy, June, and Sharon in the couchette
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